Pancakes

Ingredients
-3/4 cup plain flour
-2 tsp baking soda
-a small pinch of salt
-1 whole egg
-90 mls of milk
-unsalted butter for pan

1. Sift together all the dry ingredients
2. Combine the wet ingredients
3. Heat non stick pan with unsalted butter
4. Slap on a spoonful of batter and your pancake is done within a minute or so!

Serving Suggestion
Serve hot pancakes with applesauce and his/her favorite fruits!

Tips
*you can use the extra batter to make more pancakes, cool them and freeze them for the next time round! Just microwave and serve!
*save the rest of the applesauce too… applesauce can be serve with toast and even on its own!

By Ophelia Jennifer Ang